In honor of our World TUNO™ Day (April 30th), Serious Eats created a special Mediterranean-style Bruschetta recipe utilizing our Spring Water TUNO as the star ingredient! This recipe is ridiculously tasty, but further proof that a sustainable plant-based diet is not only good for you and the planet, but wonderfully packed with diverse and eclectic flavors and protein.
Click here for the full recipe from Serious Eats!
