Vegetarian or Vegan (use vegan cheese) ~ Quick & Easy
1 pack neat Original, prepare crumbles according to package directions
2 packs frozen mini fillo shells, thawed (we used Athens brand)
1 small jar bread and butter pickles
5 slices cheddar cheese or vegan cheddar cheese, cut into 1 inch squares
Fill the fillo shells with the cooked neat crumbles, top with a square of cheese, a pickle, ketchup, and mustard.
Serve on a platter and watch them disappear!
BIG thank you to
The Fountain Avenue Kitchen for this delicious neat recipe – Dinner Nachos!
“You could say it was love after the first neatball! Â In all seriousness, I was truly skeptical when Laura Lapp first offered me a bite of the healthy meat alternative that she crafted in her kitchen. Â But it tasted great…..”
Read the full article and see the recipe here -Â
Loaded Dinner Nachos (healthy with a â€œneatâ€ vegetarian option)
For more neat recipes,Â
click hereÂ to visit our recipe board on Pinterest!
Posted in Dinner, Mexican, News, Original, Recipes |
Tagged gluten free, meat substitute, neat, neat foods, neat recipes, recipe, soy free, The Fountain Avenue Kitchen, vegetarian |